UNDERSTANDING THE SUCCESS OF A JAPANESE RESTAURANT AT FAVELA DA ROCINHA (BRAZIL) Case Solution
Examples of the problems dealt with by the owner will be supplied, which consist of the access to details, to providers and even the absence of routine of consuming Japanese food. The case tries to reveal how these troubles were moved toward and supplies some criteria that can be utilized in comparable circumstances dealt with by business owners that attempt to do organisation in uncommon contexts.
This is just an excerpt. This case is about Business
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